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Mixed summer greens, tomatoes, cucumbers, red onions, and house made Italian dressing.
Crisp romaine lettuce, shaved Parmesan cheese, croutons, and house made Caesar dressing.
Mixed summer greens, cucumbers, red onions, tomatoes, and house made dressing all chopped to create a unique flavor.
Baby arugula, red onions, and grape tomatoes with house made Italian vinaigrette.
Fried Zucchini Sticks
Breaded zucchini sticks deep-fried to a golden brown with a side of marinara or ranch dressing.
Mushrooms stuffed with a mix of chopped veal, roasted peppers, and flavored bread crumbs over spinach.
Tender calamari battered and deep-fried to a golden brown with a side of marinara dipping sauce.
Jumbo shrimp coated in sweet coconut and deep-fried to a golden brown. Served with a Malibu cream dipping sauce.
Garlic Bread with Cheese
Fresh Italian bread topped with creamy garlic spread & cheese, toasted until golden.
SAL'S SPECIAL APPETIZERS
Tender juicy pieces of sauteed chicken topped with vinegar peppers and golden sliced potato in zesty white wine sauce.
Rigatoni Monte Mare
Tender shrimp and scallops with arugula over rigatoni pasta in a luscious pink cream sauce.
Tender breaded chicken breast stuffed with shrimp & mozzarella topped with a lite gravy with onions, peas, prosciutto, and chopped tomato.
Seared Sea Scallops
Golden brown pan-seared sea scallops over creamy Italian risotto with chopped shrimp, asparagus, and arugula.
Stuffed Pork Chop
Tender pork chop stuffed with prosciutto, mozzarella, a touch of pesto topped with fresh tomato and mushroom sauce.
Delicate pasta pillows filled with real lobster and ricotta topped with tender chopped shrimp in a luscious pink cream sauce.
Red Snapper Cosetino
Fresh North Atlantic, pan-seared, and topped with a delicious blend of sauteed escarole cannellini beans and tomatoes.
Fresh North Atlantic swordfish pan-seared and topped with a delicious blend of sauteed escarole cannellini beans and tomatoes.
Rack of Veal Martini
Tender rack of veal on the bone, lightly pounded, panko breaded, and topped with tender artichoke heart, peas, lemon, and white wine butter sauce.
Fresh pasta ribbons served with golden brown scallops, fresh mozzarella, and diced eggplant in a delicious special light brown sauce. Sante's favorite pasta.
Fresh blue point oysters filled with cream spinach and baked golden brown. Served over delicious angel hair pasta with sauce.
Rack of Lamb
Tender and juicy grilled lamb lollipops served with mashed potatoes and string beans with a side of brown gravy.
FROM THE GRILL
We have partnered with Vincent Meat Market (on Arthur Avenue) to be our prime meat supplier.
We only use all-natural bell and Evan's organic chicken.
Egg-battered tender chicken in a delicious lemon, butter, and white wine sauce.
Tender chicken layered with prosciutto, eggplant, and melted mozzarella in a delicious brown sauce.
Panko breaded chicken cutlet with artichoke hearts and peas in a lemon, butter, and white wine sauce.
Boneless chicken with sausage & mushrooms, white wine, and lemon sauce. Mild or spicy.
Chicken Scarpariello on the Bone
Chicken on the bone with sausage & mushrooms, white wine, and lemon sauce. Mild or spicy.
Classic breaded chicken cutlet topped with delicious tomato sauce and melted mozzarella.
Tender veal layered with eggplant, prosciutto, and melted mozzarella in a light brown sauce.
Fresh North Atlantic fresh salmon, flame-broiled with a delicious white wine, lemon, and butter sauce.
Twin Broiled Lobster Tails (12 Oz.)
2 jumbo lobster tails, flame-broiled served with a side of melted butter.
Linguine Pescatore (Feeds 2)
Shrimp, clams, mussels, and calamari over linguine in delicious marinara or Fra Diavolo sauce.
Creamy mashed potato rolled in crispy bread crumbs and deep-fried to a golden brown.
Red Velvet Cake
Velvety rich and delicious 3 layers red velvet cake topped with cream cheese icing.
Tiramisu means "pick me up" in Italian. Layers of lady finger cookies soaked in espresso coffee topped with creamy whipped cream and mascarpone dusted with a generous layer of cocoa powder.
Toasted Almond Tiramisu
Something special! Lady finger cookies layered with almond flavored whip cream and mascarpone topped with delicious chopped almonds. It'll remind you of a "Good Humor" Toasted Almond Ice Cream Bar.
Classic New York style cannoli with crispy shell with a hint of cinnamon and vanilla with a sweet creamy vanilla filling with bits of chocolate chips.
Tartuffo Ice Cream
Vanilla and chocolate ice cream rolled in a ball and dipped in a hard chocolate shell.